Nestled in the heart of Sedona, Arizona, Tamaliza is a hidden gem that has been delighting locals and visitors alike with its authentic Mexican cuisine. This family-owned restaurant has carved out a reputation for serving up some of the best tamales in the region, with a menu that also boasts a variety of vegan and gluten-free options to cater to diverse dietary needs.
Step inside Tamaliza and you’ll be transported to a cozy, Santa Fe-inspired ambiance, complete with vibrant colors, rustic decor, and a warm, welcoming atmosphere. The service is quick and efficient, making it the perfect spot for a casual lunch or a leisurely dinner.
One of the standout dishes at Tamaliza is the Tamale Supremo Chicken Mole, a delectable combination of tender chicken, rich mole sauce, and perfectly steamed tamale. The Burrito Enchilado Casero is another customer favorite, featuring a hearty burrito smothered in a tantalizing enchilada sauce.
But Tamaliza’s menu goes beyond the traditional Mexican staples, offering a range of vegan and gluten-free options that are just as flavorful and satisfying. The restaurant’s commitment to using fresh, high-quality ingredients and authentic cooking techniques ensures that every bite is a true taste of Mexico.